Chef De Partie

Enhanced DBS - Chef De Partie - Colchester, CO3 - FM Service Provider - £15 per hour

CBW has an Exciting opportunity for a Chef De Partie to work for an established company situated in Colchester.

The successful candidates will have a proven track record as a Chef and will be able to work Immediately on a flexible basis.


  • Monday to Friday  
  • 07:00am to 15:00pm
  • Contract type - Cover work
  • immediate start
  • £15 per hour
  • Enhanced DBS required
IMPORTANT – Please only apply if you can attend the days and times above and have a Level 2 Food and Hygiene Certificate. 


NVQ Level 2 Culinary or equivalent, Food hygiene certificate – Level 2 

Key Responsibilities:
  • Effective and efficient food production in line with recipe sheets
  • Full knowledge of all menu items served
  • Management of production to ensure minimal wastage
  • Maintenance of food levels throughout all service periods
  • Maintenance of food quality and brand standards
  • Ensuring the maintenance of high hygiene and health and safety standards in line with requirements and identify any anomalies and incidents
  • Capturing and recording all volumes consumed and overproduction
  • Assisting in the compilation of all shift opening and closing checklists
  • Discussing ideas or improvements with line manager
  • Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
  • Undertake relevant training as required


Please send your CV to Jordyn at CBW for more Information!

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