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Job Title: Chef de PartieOur client is a luxurious, grand British private members club that provides a highly personalised experience to each member.
Imagine Buckingham Palace as a members' club! They embody British elegance and tradition, exuding a regal and grandiose presence through their acclaimed British menu.
The club features an à la carte restaurant and several private dining rooms, each with its own unique decor.
They are currently seeking a full-time Chef de Partie to join their esteemed team.Chef de Partie benefits:
90% of the time you will work Monday to Friday.Working 13 Saturdays per annum.Private Members Club – high standards / professional team.Located five-minute walk from Green Park Station.Closed for Christmas, New Year & Bank Holidays!40 hours per week as standard.£35,000 - £38,000 per annum – paid overtime is available & optional.50 covers per service + banqueting for up to 250 guests.
Chef de Partie Requirements:
A skilled, experienced, and dependable Chef de Partie is sought.The perfect candidate should have a background in working with fresh produce.Prior experience in fine dining establishments is beneficial for a Chef de Partie.Applicants for the Chef de Partie position are expected to have a consistent work history. ....Read more...
Type: Permanent Location: London
Start: ASAP
Duration: Permanent
Salary / Rate: £35k - 38k per year
Posted: 2025-06-30 15:21:37
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Job Title: Night Baker H&C Solutions is excited to announce a partnership with a five-star luxury hotel in the heart of Mayfair.
This hotel kitchen is overseen by a very charismatic Executive Head Chef who is known for spending lots of quality time with the team, encouraging personal training and development.
Classical cooking is at the heart of the restaurant menu, utilising the best of organic British produce with elevated techniques and presentation.Night Baker Benefits:
Estimated salary of £45,000 which is made up of house and tronc.4 nights per week, 10pm-10am.Amazing staff restaurant & other facilities.Uniform provided on service + laundry services.Generous pension schemesCareer progression, opportunities to progress to a more senior level.Award winning training programs.
Night Baker Requirements:
We are searching for a Night Baker to join this illustrious hotel, the successful Night Baker will be joining a team of 6 bakers producing breads, cakes and Viennoiserie for one of London’s most celebrated hotels.The successful Night Baker will have strong foundations working in luxury hotels or celebrated bakeries.The ideal Night Baker must be reliable, self-motivated and be a great team player. ....Read more...
Type: Permanent Location: London
Start: ASAP
Duration: Permanent
Salary / Rate: £44k - 45k per year
Posted: 2025-06-30 15:19:15
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Job Title: Chef de Partie PastryH&C Solutions are excited to offer this fantastic Chef de Partie Pastry position role to work within one of London’s most luxurious boutique Mayfair hotels.
This stunning hotel operation is extremely exclusive – with a minimum room spend of £380 per night.
The kitchen team is backed by an influential Executive Chef with a solid background in modern European cuisine.
They have one single main kitchen, with a team of 20 chefs.
They have a fine dining restaurant (50+ covers), banqueting facilities and are very popular for afternoon tea. Chef de Partie Pastry Benefits:
48 hours per week.2AA Restaurant, afternoon tea and banqueting facilities.A competitive starting package of £35,000 per annum.Meals and uniform provided whilst on duty.Free Laundry Service – for all uniform.Employee of the month awards.Creative input on menu designs
Chef de Partie Pastry Requirements:
All Chef de Partie Pastry applicants must have a stable employment history.You should have at least three years working experience.Previous experience working within luxury hotels or fine dining restaurants is a must.We seek a self-motivated, hardworking chef with a can-do attitude to work in banqueting, afternoon tea, and our two rosette restaurant. ....Read more...
Type: Permanent Location: London
Start: ASAP
Duration: Permanent
Salary / Rate: £35k - 36k per year
Posted: 2025-06-30 15:12:47
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Job Title: Commis Pastry ChefH&C Solutions are excited to offer this fantastic Commis Pastry Chef position role to work within one of London’s most luxurious boutique Mayfair hotels.
This stunning hotel operation is extremely exclusive – with a minimum room spend of £380 per night.
The kitchen team is backed by an influential Executive Chef with a solid background in modern European cuisine.
They have one single main kitchen, with a team of 20 chefs.
They have a fine dining restaurant (50+ covers), banqueting facilities and are very popular for afternoon tea. Commis Pastry Chef Benefits:
48 hours per week.2AA Restaurant, afternoon tea and banqueting facilities.A competitive starting package of £32,000 per annum.Meals and uniform provided whilst on duty.Free Laundry Service – for all uniform.Employee of the month awards.Creative input on menu designs
Commis Pastry Chef Requirements:
A passionate, motivated and career focused Commis Pastry Chef who is eager to learn and develop within a luxury hotel setting.The ideal Commis Pastry Chef will have at least one years experience working within a professional kitchen.We are seeking a Commis Pastry Chef who is flexible when it comes to working hours and days. ....Read more...
Type: Permanent Location: London
Start: ASAP
Duration: Permanent
Salary / Rate: £32k per year
Posted: 2025-06-30 15:12:29
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Job Title: Chef de Partie H&C Solutions is excited to announce a partnership with a five-star luxury hotel in the heart of Mayfair.
This hotel kitchen is overseen by a very charismatic Executive Head Chef who is known for spending lots of quality time with the team, encouraging personal training and development.
Classical cooking is at the heart of the restaurant menu, utilising the best of organic British produce with elevated techniques and presentation.
The successful Chef de Partie will receive ample training in both high level restaurant/banqueting outlets.Chef de Partie Benefits:
Estimated salary of £42,000 which is made up of house and tronc.45-hour contract, hourly paid overtime.Amazing staff restaurant & other facilities.Uniform provided on service + laundry services.Generous pension schemesCareer progression, opportunities to progress to a more senior level.Award winning training programs.
Chef de Partie Requirements:
They are looking for a passionate and career-driven Chef de Partie who is eager to start a new culinary journey at a five-star hotel.They are seeking a Chef de Partie who is creative, well organised and a great team player.The ideal Chef de Partie will have worked in luxury hotels, award winning restaurants or private members clubs. ....Read more...
Type: Permanent Location: London
Start: ASAP
Duration: Permanent
Salary / Rate: £42k per year
Posted: 2025-06-30 15:12:11
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Job Title: Assistant General ManagerOur client runs a renowned brasserie in West London, known for its contemporary British menu made from the finest locally sourced ingredients.
The establishment's dedication to passion and professionalism has redefined smart casual dining and presents significant career advancement opportunities within this thriving enterprise.Assistant General Manager benefits:
Work for an owner who advocates and encourages career advancement for all staff members.
This restaurant consistently aims to promote from within.Annual salary: £45,000 to £50,000.Location: West LondonWorking hours: 48 per week, comprising 1 double shift and 4 single shifts – 5 days working, 2 days off.Meals for staff are provided while on duty.The restaurant owners aim is to expand their portfolio, which will generate additional opportunities for advancement to the position of General Manager.
Assistant General Manager Requirements:
A highly skilled Assistant General Manager who excels in a fast-paced setting.The ideal Assistant General Manager should possess a hands-on approach to team leadership, with a preference for candidates who thrive on actively engaging with the team during busy service periods.All applicants must have a stable and proven employment history.The ideal candidate would be located in West London to ensure a straightforward commute to work. ....Read more...
Type: Permanent Location: London
Start: ASAP
Duration: Permanent
Salary / Rate: £45k - 50k per year
Posted: 2025-06-25 10:34:59
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Job Title: Sous Chef Our client is a renowned brasserie in West London, known for its contemporary British menu made from the finest locally sourced ingredients.
The establishment's dedication to passion and professionalism has redefined smart casual dining.
They are currently seeking a strong Sous Chef to assist the head chef who is always looking to improve on their acclaimed two rosette food offering.Sous Chef benefits:
Working alongside a Michelin starred head chef.Creating and developing a two-rosette food offering.Working for an owner who advocates and encourages career advancement for all staff members.£45,000 - £50,000All applicants must have easy access to West London.48 hours per weekMeals for staff are provided while on duty.
Sous Chef Requirements:
A highly skilled Sous Chef with a proven track record working within restaurants that couple high quality and quantity.The successful Sous Chef will have a creative input on all menus.We are seeking a Sous Chef who considers themselves to be a great leader and motivator towards the junior members of the team.All Sous Chef applicants MUST have a stable employment history. ....Read more...
Type: Permanent Location: London
Start: ASAP
Duration: Permanent
Salary / Rate: £45k - 50k per year
Posted: 2025-06-25 10:33:04
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Job Title: Chef de PartieOur client is a foodie neighbourhood gastro pub based in a residential area in the heart of Chelsea.
This gastro pub has so much to offer the local community – incredible food, bespoke drinks, stunning interior décor and a real home from home feel.
They have a formal bar area, a restaurant dining area and separate private dining room.Chef de Partie benefits:
£40,000 per year– working 48 hours per week (7 shifts)9:30pm last orders.Incredible food and produce – modern techniques, with a brasserie style menu.Under a 10-minutes’ walk from Sloane Square StationWeekly Pay!Working 5 pays per week, 7 shifts.In-house training provided, working in a strong united team of 7 chefs.7-day operation with around 40/70 covers per day – Sundays can be 200.
Chef De Partie Requirements:
We are looking for a highly driven, ambitious, and competent Chef de Partie.You must a good foundation of knowledge and training with fresh seasonal produce.A loyal, committed, and reliable Chef de Partie that can work well under pressure.A Chef de Partie who is passionate about cooking and working with the very best produce. ....Read more...
Type: Permanent Location: Chelsea
Start: ASAP
Duration: Permanent
Salary / Rate: £16 per hour
Posted: 2025-06-23 15:10:26
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Job Title: Events Sales Development ManagerOur client is an iconic independent restaurant and event-based venue that offers exquisite food across two very successful venues.
The group is well-established in London are planning to expand their portfolio in the coming years.
The successful Events Sales Business Development Manager can expect to be part of a very stable and unique operation!Events Sales Development Manager Benefits:
Monday to Friday shift patterns.A competitive starting package in excess of £60,000 per annum + bonus + commissionBonus related incentives payable twice per annum.3% to 7% commission on organic sales – uncappedBased in Victoria – easy commute from most areas in London.Very stable team and operation.
Events Sales Development Manager Responsibilities:
Strategically manage reactive sales protocols, delegating to their in-house Events Coordinator.Drive and develop organic sales events across the two sites – multiple floors in great locations.Ensuring the team are motivated and organised.Managing all third-party enquiries.Management of reports for reservations and events.Responsible for the groups Private Dining & Membership Manager.Development of sales revenue both pro/reactive.
Events Sales Development Manager Requirements:
A hands-on, natural leader with strong communication & organisational skills and the ability to coach and motivate the team.A confident, proactive sales development manager with knowledge of the hospitality sector and access to business networks.An enthusiastic team player with a guest focused approach and excellent attention to detail.A result-driven individual who can work proactively, dealing with and maximising all events and sales enquiries.Have a pro-active role in developing organic leads for the group.Assist with hosting Events when required. ....Read more...
Type: Permanent Location: London
Start: ASAP
Duration: Permanent
Salary / Rate: £60k - 70k per year
Posted: 2025-06-23 10:16:49
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Job Title: Head Sushi Chef H&C Solutions is thrilled to present an exceptional opportunity for Head Sushi Chef position at one of London's most talked about new openings.
This exquisite restaurant is highly exclusive and will be opening its doors in August 2025.
The restaurant offers a refined Sushi Chef offering for guests across lunch and dinner.Head Sushi Chef Benefits:
£50,000 per annum package.Working 46 hours per week.Meals and uniform provided whilst on duty.Generous pension schemes.Located close to KensingtonFull autonomy of the sushi menu.
Head Sushi Requirements:
A skilled Head Sushi Chef who can manage a small team and develop sushi menus.Head Sushi Chef candidates should possess a stable work history.Applicants must have prior experience in high-end restaurants or luxury hotels.A creative Head sushi chef who takes pride in their work and who is always looking to improve their skillset.A sound understanding of health & Safety and Kitchen Management. ....Read more...
Type: Permanent Location: London
Start: ASAP
Duration: Permanent
Salary / Rate: £45k - 50k per year
Posted: 2025-06-20 14:52:07
