Daytime Cook

Daytime Cook – Washington – Global Facilities Management Organisation

CBW Staffing Solutions are looking for an experienced Cook to join a busy, high-profile catering operation based on a large industrial/engineering site in Washington.

This is an excellent opportunity for someone who thrives in a professional kitchen environment and wants a great work life balance with no evenings or weekends.

Package:

• Competitive hourly rate of up to £15.40
• Core hours are Monday - Friday (40 hours per week)
• No late nights, weekends, or split shifts
• 22 days’ annual leave plus bank holidays
• Generous benefits package
• Training, development & progression opportunities
• Flexible benefits scheme

• Prepare and cook hot and cold meals to a high standard
• Support menu planning and daily service delivery
• Maintain excellent food hygiene and kitchen safety practices
• Work efficiently to meet lunchtime service demands
• Assist with stock control, ordering and waste management
• Ensure all catering activities comply with site and food safety requirements

• Previous chef/cook experience in contract catering, volume catering, or similar
• Strong understanding of food hygiene standards (Level 2/3 Food Safety ideal)
• Ability to work independently and as part of a small team
• Reliable, organised, and proactive attitude
• Ability to work within a secure, process-driven environment