Assistant Chef

Enhanced DBS Assistant Chef –  Sparsholt,Wincester  – FM Service Provider - £15.00 per hour

Exciting opportunity for a Assistant Chef to work for an established company situated in Sparsholt Wincester.The successful candidate will have a proven track record as an Assistant Chef and will be able to work Immediately.

Hours of work & Shifts (Rota)

Start date: 17th April ongoing till 2nd June 

Monday - Friday - 08:00am - 16:00pm (8 hours a day)

IMPORTANT – Please only apply if you can attend the days and times above. 

Requirements

Food Safety and hygiene certificate – Level 2

Enhanced DBS

Key Responsibilities

Working directly for and assisting the Head Chef with the below:

• Effective and efficient food production in line with recipe sheets
• Work directly for the head chef in the required locations provided quality food products to the required standards and receipes
• Full knowledge of all menu items served
• Management of production to ensure minimal wastage
• Maintenance of food levels throughout all service periods
• Maintenance of food quality and brand standards
• Ensuring the maintenance of high hygiene and health and safety standards in line with Aramark requirements and identify any anomalies and incidents
• Capturing and recording all volumes consumed and overproduction
• Assisting in the compilation of all shifts opening and closing checklists
• Discussing ideas or improvements with line manager
• Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
• Undertake relevant training as required