Pastry Chef

Job Title:         Pastry Chef

H&C Solutions is delighted to announce our partnership with a new restaurant opening in Southwest London.

This establishment will exemplify sophistication and style within a contemporary and bright setting.

The restaurant will feature exceptional Japanese cuisine presented in a modern and sophisticated way.

The new pastry chef will work closely with the head chef to create and develop menus.

Pastry Chef Benefits:

• A fantastic salary package starting at £40,000 plus bonuses
• Generous pension schemes
• Creative input of the menu’s
• 46 hours per week, 2 double shifts and 3 morning shifts per week.
• Collaborating with dedicated proprietors aiming to influence the London hospitality sector.

Pastry Chef Requirements:

• The ideal Pastry chef should have experience in award-winning restaurants, hotels or members clubs.
• The role requires a creative, self-motivated pastry chef who is happy to work alone.
• All applicants must have a proven employment history.
• This position would be an excellent fit for an experienced Senior CDP Pastry professional seeking advancement into a management role, or for a sous/head pastry chef who is eager to embrace a new challenge.